On October 24th, 2019, Carlos Tarrasón will speak about the "Ice Cream of the Future: new segments and business models - Brazil vision and American market". The presentation will be part of the the "II Ice Cream Industry Meeting" in Pernambuco, promoted by the Sindicato da Indústria de Doces e Conservas Alimenticias de Pernambuco, in Recife, Pernambuco, Brazil.